Growth of Cunninghamella elegans UCP 542 and production of chitin and chitosan using yam bean medium
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چکیده
منابع مشابه
Enhancement of Cunninghamella elegans UCP/WFCC 0542 biomass and chitosan with amino acid supply.
Studies were carried out with Cunninghamella elegans UCP/WFCC 0542 to evaluate the effects of an abundant supply of amino acids, asparagine and corn steep liquor associated with sucrose on the production of biomass and chitosan by submerged fermentation. The concentrations of the components of the culture medium which were determined by a 2³ full factorial design evaluated the interactions and ...
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چکیده ندارد.
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This article sets out a method for producing chitin and chitosan by Cunninghamella elegans and Rhizopus arrhizus strains using a green metabolic conversion of agroindustrial wastes (corn steep liquor and molasses). The physicochemical characteristics of the biopolymers and antimicrobial activity are described. Chitin and chitosan were extracted by alkali-acid treatment, and characterized by inf...
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Microbiological processes were used for chitin and chitosan production by Mucor circinelloides (UCP 050) grown in yam bean (Pachyrhizus erosus L. Urban) medium. The polysaccharides were extracted by alkali-acid treatment and structural investigations by X-ray diffraction, Fourier transform IR analysis, viscosity and thermal analysis by TG, DTG, and DTA were done. The highest biomass yield (20.7...
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ژورنال
عنوان ژورنال: Electronic Journal of Biotechnology
سال: 2007
ISSN: 0717-3458,0717-3458
DOI: 10.2225/vol10-issue1-fulltext-1